{"show":{"id":"0Tv3rehjopiBcriATdn9Mm","uri":"spotify:show:0Tv3rehjopiBcriATdn9Mm","href":"https://api.spotify.com/v1/shows/0Tv3rehjopiBcriATdn9Mm?market=AU&locale=*","name":"Recipe Club","type":"show","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8aeef5d4a5ba61d5caa81ff358","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1feef5d4a5ba61d5caa81ff358","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68deef5d4a5ba61d5caa81ff358","width":64,"height":64}],"episodes":{"href":"https://api.spotify.com/v1/shows/0Tv3rehjopiBcriATdn9Mm/episodes?offset=0&limit=50&market=AU&locale=*","next":"https://api.spotify.com/v1/shows/0Tv3rehjopiBcriATdn9Mm/episodes?offset=50&limit=50&market=AU&locale=*","items":[null,{"id":"3IXjxtmNnlVHU3U4cQuPpk","uri":"spotify:episode:3IXjxtmNnlVHU3U4cQuPpk","href":"https://api.spotify.com/v1/episodes/3IXjxtmNnlVHU3U4cQuPpk","name":"Movie Night","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8af3d7758cdee7af65fbeb4909","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1ff3d7758cdee7af65fbeb4909","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68df3d7758cdee7af65fbeb4909","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"Of all the Recipe Clubs in all the towns in all the world, these three walk into ours. It’s Movie Night at Recipe Club, and we need something to snack on during the flick. Chef Katianna Hong of Yangban brought brown butter furikake Chex Mix. Chef David Chang brought homemade pizza rolls. Chef Nicole Rucker of Fat & Flour brought brownies. But only one can rule the box office of our stomachs. Find out the best movie night snack here!Host: Chris YingGuests: David Chang, Nicole Rucker, Katianna HongProducers: Kelsey Rearden, David Meyer, Noelle Cornelio, Ira ChuteDirector: Kelsey ReardenEngineer: T Cruz, Sam HessEditor: Ira ChuteProduction Coordinator: Molly O'Keeffe Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":3571477,"is_playable":true,"release_date":"2025-03-12","external_urls":{"spotify":"https://open.spotify.com/episode/3IXjxtmNnlVHU3U4cQuPpk"},"html_description":"

Of all the Recipe Clubs in all the towns in all the world, these three walk into ours. It’s Movie Night at Recipe Club, and we need something to snack on during the flick. Chef Katianna Hong of Yangban brought brown butter furikake Chex Mix. Chef David Chang brought homemade pizza rolls. Chef Nicole Rucker of Fat & Flour brought brownies. But only one can rule the box office of our stomachs. Find out the best movie night snack here!

Host: Chris Ying

Guests: David Chang, Nicole Rucker, Katianna Hong

Producers: Kelsey Rearden, David Meyer, Noelle Cornelio, Ira Chute

Director: Kelsey Rearden

Engineer: T Cruz, Sam Hess

Editor: Ira Chute

Production Coordinator: Molly O'Keeffe

Learn more about your ad choices. Visit podcastchoices.com/adchoices

","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/04b2kxoTtQK3F61JeKH5Qn/clip_508000_568640.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"3oMGqmAwJwarmSQ12Fw8KS","uri":"spotify:episode:3oMGqmAwJwarmSQ12Fw8KS","href":"https://api.spotify.com/v1/episodes/3oMGqmAwJwarmSQ12Fw8KS","name":"Snow Day","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8a7433fdd886893bccdcd83f3b","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1f7433fdd886893bccdcd83f3b","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68d7433fdd886893bccdcd83f3b","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"Brrr. It’s cold outside! Good thing we have some great dishes in the house to give us comfort. Chef Chris Bianco and his meatballs are here, Lauren Feidner brought a Czech goulash, and Chef David Chang has a baked spaghetti assassina-lasagna. But which dish was the best at keeping us warm and cozy?Host: Chris YingGuests: David Chang, Chris Bianco, Lauren FeidnerProducers: Kelsey Rearden, David Meyer, Noelle CornelioDirector: Ira ChuteEngineer: T Cruz, Sam HessEditor: Stefano SanchezProduction Coordinator: Molly O'Keeffe Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":3255189,"is_playable":true,"release_date":"2025-03-05","external_urls":{"spotify":"https://open.spotify.com/episode/3oMGqmAwJwarmSQ12Fw8KS"},"html_description":"

Brrr. It’s cold outside! Good thing we have some great dishes in the house to give us comfort. Chef Chris Bianco and his meatballs are here, Lauren Feidner brought a Czech goulash, and Chef David Chang has a baked spaghetti assassina-lasagna. But which dish was the best at keeping us warm and cozy?

Host: Chris Ying

Guests: David Chang, Chris Bianco, Lauren Feidner

Producers: Kelsey Rearden, David Meyer, Noelle Cornelio

Director: Ira Chute

Engineer: T Cruz, Sam Hess

Editor: Stefano Sanchez

Production Coordinator: Molly O'Keeffe

Learn more about your ad choices. Visit podcastchoices.com/adchoices

","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/7tLDCPXWtOvcskveFPxX8I/clip_97000_158520.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"5WbUDW2DoWHtLgfL3DDniN","uri":"spotify:episode:5WbUDW2DoWHtLgfL3DDniN","href":"https://api.spotify.com/v1/episodes/5WbUDW2DoWHtLgfL3DDniN","name":"Potluck","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8ac15cef2ab36a58ff2d5c623e","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1fc15cef2ab36a58ff2d5c623e","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68dc15cef2ab36a58ff2d5c623e","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"The gang’s all here! It’s a Recipe Club Potluck and we’ve invited some friends. Our friend Mandy Roberts brought buffalo dip sliders, Justin Pichetrungsi of Anajak Thai brought buldak fried chicken, and Zach Brooks of Smorgasburg LA brought jambalaya. A delicious time with friends sounds right up our alley here at Recipe Club. But even in friendly competition, whose dish was best?Host: Chris YingGuests: Zach Brooks, Justin Pichetrungsi, Mandy RobertsProducers: Kelsey Rearden, David Meyer, Noelle CornelioDirector: Ira ChuteEngineering: T Cruz, Sam HessEditor: Stefano SanchezProduction Coordinator: Molly O'Keeffe Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":3781823,"is_playable":true,"release_date":"2025-02-26","external_urls":{"spotify":"https://open.spotify.com/episode/5WbUDW2DoWHtLgfL3DDniN"},"html_description":"

The gang’s all here! It’s a Recipe Club Potluck and we’ve invited some friends. Our friend Mandy Roberts brought buffalo dip sliders, Justin Pichetrungsi of Anajak Thai brought buldak fried chicken, and Zach Brooks of Smorgasburg LA brought jambalaya. A delicious time with friends sounds right up our alley here at Recipe Club. But even in friendly competition, whose dish was best?

Host: Chris Ying

Guests: Zach Brooks, Justin Pichetrungsi, Mandy Roberts

Producers: Kelsey Rearden, David Meyer, Noelle Cornelio

Director: Ira Chute

Engineering: T Cruz, Sam Hess

Editor: Stefano Sanchez

Production Coordinator: Molly O'Keeffe

Learn more about your ad choices. Visit podcastchoices.com/adchoices

","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/4A7T18p4nwa51iSNUZYcO4/clip_2993850_3069750.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"1IsbHCK3MW6eVgZpLILFOs","uri":"spotify:episode:1IsbHCK3MW6eVgZpLILFOs","href":"https://api.spotify.com/v1/episodes/1IsbHCK3MW6eVgZpLILFOs","name":"Packed Lunch","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8a55dca7816327c13dff23118b","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1f55dca7816327c13dff23118b","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68d55dca7816327c13dff23118b","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"School is in session! Today on Recipe Club, David Chang, Andrew Miller, and Marc Johnson bring in packed lunch recipes that kids would love. Dave packs some hand pies, Andrew brings sesame noodles, and Marc brings handmade onigirazu (sushi sandwiches). Tune in to find out which recipe wins this food fight!Host: Chris YingGuests: David Chang, Andrew Miller, Marc JohnsonProducers: Kelsey Rearden, David Meyer, Noelle CornelioDirector: Ira ChuteEngineer: Felipe Guilhermino, Sam HessEditor: Ira ChuteProduction Coordinator: Molly O'Keeffe Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":4032938,"is_playable":true,"release_date":"2025-02-19","external_urls":{"spotify":"https://open.spotify.com/episode/1IsbHCK3MW6eVgZpLILFOs"},"html_description":"

School is in session! Today on Recipe Club, David Chang, Andrew Miller, and Marc Johnson bring in packed lunch recipes that kids would love. Dave packs some hand pies, Andrew brings sesame noodles, and Marc brings handmade onigirazu (sushi sandwiches). Tune in to find out which recipe wins this food fight!

Host: Chris Ying

Guests: David Chang, Andrew Miller, Marc Johnson

Producers: Kelsey Rearden, David Meyer, Noelle Cornelio

Director: Ira Chute

Engineer: Felipe Guilhermino, Sam Hess

Editor: Ira Chute

Production Coordinator: Molly O'Keeffe

Learn more about your ad choices. Visit podcastchoices.com/adchoices

","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/5p1CHgKATRU9vgWz6ObMnt/clip_396600_473150.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"1SuYoJ2OfVdBNi2XMOJP2h","uri":"spotify:episode:1SuYoJ2OfVdBNi2XMOJP2h","href":"https://api.spotify.com/v1/episodes/1SuYoJ2OfVdBNi2XMOJP2h","name":"Valentine's Day","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8aeef5d4a5ba61d5caa81ff358","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1feef5d4a5ba61d5caa81ff358","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68deef5d4a5ba61d5caa81ff358","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"Romance is in the air at Recipe Club! David Chang, Nico de Leon, and Becky Joiner compete with recipes to love on Valentine’s Day. Dave makes a chocolate soufflé, Nico woos with an osso buco, and Becky brings the pasta sauce she makes with her husband for V-Day. Which dish will win our hearts?Host: Chris YingGuests: David Chang, Becky Joiner, Nico de LeonProducers: Kelsey Reardon, David Meyer, Noelle CornelioDirector: Ira ChuteEngineering: Victoria Valencia, Cory McConnellEditor: Ira ChuteProduction Coordinator: Molly O'Keeffe Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":3689237,"is_playable":true,"release_date":"2025-02-12","external_urls":{"spotify":"https://open.spotify.com/episode/1SuYoJ2OfVdBNi2XMOJP2h"},"html_description":"

Romance is in the air at Recipe Club! David Chang, Nico de Leon, and Becky Joiner compete with recipes to love on Valentine’s Day. Dave makes a chocolate soufflé, Nico woos with an osso buco, and Becky brings the pasta sauce she makes with her husband for V-Day. Which dish will win our hearts?

Host: Chris Ying

Guests: David Chang, Becky Joiner, Nico de Leon

Producers: Kelsey Reardon, David Meyer, Noelle Cornelio

Director: Ira Chute

Engineering: Victoria Valencia, Cory McConnell

Editor: Ira Chute

Production Coordinator: Molly O'Keeffe

Learn more about your ad choices. Visit podcastchoices.com/adchoices

","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/1QdtmvMF8vf2V923yZwP3g/clip_328150_388150.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"2sZZKDMm8178u1meDhvhZw","uri":"spotify:episode:2sZZKDMm8178u1meDhvhZw","href":"https://api.spotify.com/v1/episodes/2sZZKDMm8178u1meDhvhZw","name":"Season 4 Kickoff: What's New?","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8aeef5d4a5ba61d5caa81ff358","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1feef5d4a5ba61d5caa81ff358","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68deef5d4a5ba61d5caa81ff358","width":64,"height":64}],"explicit":true,"language":"en","languages":["en"],"description":"We're back! It's the long-awaited return of Recipe Club, this time with some new rules. This season's host, extraordinaire Chris Ying, is joined by Chef and competitor Dave Chang to give an overview of how this season will be different: they talk about the new format, reveal episode themes, and Dave scopes out some of his competition. In this episode, the stage is set. In the next episode, the competition of Recipe Club Season 4 begins!Hosts: Chris Ying and David ChangProducers: Kelsey Reardon, David Meyer, Noelle CornelioDirector: Ira ChuteEngineering: Victoria Valencia, Cory McConnellEditor: Ira ChuteProduction Coordinator: Molly O'Keeffe Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":1569941,"is_playable":true,"release_date":"2025-02-05","external_urls":{"spotify":"https://open.spotify.com/episode/2sZZKDMm8178u1meDhvhZw"},"html_description":"

We're back! It's the long-awaited return of Recipe Club, this time with some new rules. This season's host, extraordinaire Chris Ying, is joined by Chef and competitor Dave Chang to give an overview of how this season will be different: they talk about the new format, reveal episode themes, and Dave scopes out some of his competition. In this episode, the stage is set. In the next episode, the competition of Recipe Club Season 4 begins!

Hosts: Chris Ying and David Chang

Producers: Kelsey Reardon, David Meyer, Noelle Cornelio

Director: Ira Chute

Engineering: Victoria Valencia, Cory McConnell

Editor: Ira Chute

Production Coordinator: Molly O'Keeffe

Learn more about your ad choices. Visit podcastchoices.com/adchoices

","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/0PGGMrhl4OcbuAgu1GJUdx/clip_601500_652900.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"1LBENfcVZ0W6P2pxbi1Spm","uri":"spotify:episode:1LBENfcVZ0W6P2pxbi1Spm","href":"https://api.spotify.com/v1/episodes/1LBENfcVZ0W6P2pxbi1Spm","name":"Season 3 Finale","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8ae0819341759c8bd830f87a19","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1fe0819341759c8bd830f87a19","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68de0819341759c8bd830f87a19","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"Dave and Chris are joined by the entire Recipe Club team to crown the Season 3 winner, hand out some awards and reflect on the beautiful mess that was Season 3.Hosts: David Chang and Chris YingGuests: Rachel Khong, John deBary, Priya Krishna, and Bryan FordProducers: Gabi Marler, Ira Chute, Victoria Valencia, and Cory McConnellEditor: Richard Parks Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":3615488,"is_playable":true,"release_date":"2023-11-24","external_urls":{"spotify":"https://open.spotify.com/episode/1LBENfcVZ0W6P2pxbi1Spm"},"html_description":"

Dave and Chris are joined by the entire Recipe Club team to crown the Season 3 winner, hand out some awards and reflect on the beautiful mess that was Season 3.

Hosts: David Chang and Chris Ying

Guests: Rachel Khong, John deBary, Priya Krishna, and Bryan Ford

Producers: Gabi Marler, Ira Chute, Victoria Valencia, and Cory McConnell

Editor: Richard Parks

Learn more about your ad choices. Visit podcastchoices.com/adchoices

","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/1VxCC8dYhFPIRtknPpEyB1/clip_1093400_1157150.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"1bPEJ3nRYRnEQiaozkAUp6","uri":"spotify:episode:1bPEJ3nRYRnEQiaozkAUp6","href":"https://api.spotify.com/v1/episodes/1bPEJ3nRYRnEQiaozkAUp6","name":"Maple Syrup","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8a92282b5a78ce13d258b90be3","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1f92282b5a78ce13d258b90be3","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68d92282b5a78ce13d258b90be3","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"Chris is joined by special guests Priya Krishna and John deBary for the penultimate episode of the season (and the last competitive episode) to make maple pudding cake. John and Priya square-off to determine who will be crowned season champion, and we're not going to tell you who wins!Host: Chris YingGuests: Priya Krishna and John deBaryProducers: Gabi Marler, Ira Chute, Victoria Valencia, and Cory McConnellEditor: Richard Parks Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":3419797,"is_playable":true,"release_date":"2023-11-17","external_urls":{"spotify":"https://open.spotify.com/episode/1bPEJ3nRYRnEQiaozkAUp6"},"html_description":"

Chris is joined by special guests Priya Krishna and John deBary for the penultimate episode of the season (and the last competitive episode) to make maple pudding cake. John and Priya square-off to determine who will be crowned season champion, and we're not going to tell you who wins!

Host: Chris Ying

Guests: Priya Krishna and John deBary

Producers: Gabi Marler, Ira Chute, Victoria Valencia, and Cory McConnell

Editor: Richard Parks

Learn more about your ad choices. Visit podcastchoices.com/adchoices

","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/5y5NfhevyUI6RLdRUvl34q/clip_1185300_1250800.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"0lBq8NeJU985MQGgnnO6rN","uri":"spotify:episode:0lBq8NeJU985MQGgnnO6rN","href":"https://api.spotify.com/v1/episodes/0lBq8NeJU985MQGgnnO6rN","name":"Sweet Potato Pie","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8a16a874b8d5dc1eb42b11a433","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1f16a874b8d5dc1eb42b11a433","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68d16a874b8d5dc1eb42b11a433","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"Dave and Chris are joined by special guest Malcolm Livingston II to take a deep holiday dive into sweet potato pie. Malcolm shares a remarkable recipe he developed (you will be a holiday hero if you make this!), which Dave tries to make in the microwave in less than 15 minutes, and Chris challenges himself to make handmade agar-agar for his version.Hosts: David Chang and Chris YingGuest: Malcolm Livingston IIProducers: Gabi Marler, Ira Chute, Victoria Valencia, and Cory McConnellEditor: Richard Parks Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":3673151,"is_playable":true,"release_date":"2023-11-10","external_urls":{"spotify":"https://open.spotify.com/episode/0lBq8NeJU985MQGgnnO6rN"},"html_description":"

Dave and Chris are joined by special guest Malcolm Livingston II to take a deep holiday dive into sweet potato pie. Malcolm shares a remarkable recipe he developed (you will be a holiday hero if you make this!), which Dave tries to make in the microwave in less than 15 minutes, and Chris challenges himself to make handmade agar-agar for his version.

Hosts: David Chang and Chris Ying

Guest: Malcolm Livingston II

Producers: Gabi Marler, Ira Chute, Victoria Valencia, and Cory McConnell

Editor: Richard Parks

Learn more about your ad choices. Visit podcastchoices.com/adchoices

","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/4ZADcaSCUwkd6qI1q1HqPI/clip_1789700_1870300.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"2Ys2uzipQw5EdzBr2QfM3L","uri":"spotify:episode:2Ys2uzipQw5EdzBr2QfM3L","href":"https://api.spotify.com/v1/episodes/2Ys2uzipQw5EdzBr2QfM3L","name":"Ube","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8aa97d55fff7a018ce1ffd4a4a","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1fa97d55fff7a018ce1ffd4a4a","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68da97d55fff7a018ce1ffd4a4a","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"Chris is joined by special guests Rachel Khong and Priya Krishna to discuss (and cook with!) one of the trendiest purple tubers you'll hear about this year: ube. In this episode, the Recipe Club puts Brandi Yamada's recipe for Sweet Potato Haupia Squares through the ringer. Rachel had to make her version in under 20 minutes, Chris makes his in a slow cooker, and Priya had to make her version using only shelf-stable ingredients.Host: Chris YingGuests: Rachel Khong and Priya KrishnaProducers: Gabi Marler, Ira Chute, Cory McConnell, and Victoria ValenciaEditor: Richard Parks Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":3431210,"is_playable":true,"release_date":"2023-11-03","external_urls":{"spotify":"https://open.spotify.com/episode/2Ys2uzipQw5EdzBr2QfM3L"},"html_description":"

Chris is joined by special guests Rachel Khong and Priya Krishna to discuss (and cook with!) one of the trendiest purple tubers you'll hear about this year: ube. In this episode, the Recipe Club puts Brandi Yamada's recipe for Sweet Potato Haupia Squares through the ringer. Rachel had to make her version in under 20 minutes, Chris makes his in a slow cooker, and Priya had to make her version using only shelf-stable ingredients.

Host: Chris Ying

Guests: Rachel Khong and Priya Krishna

Producers: Gabi Marler, Ira Chute, Cory McConnell, and Victoria Valencia

Editor: Richard Parks

Learn more about your ad choices. Visit podcastchoices.com/adchoices

","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/2G56BD7PdHDbc0I2EdTp9C/clip_2237200_2306900.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"0n5wi2xSZyrZMbT0IJszfV","uri":"spotify:episode:0n5wi2xSZyrZMbT0IJszfV","href":"https://api.spotify.com/v1/episodes/0n5wi2xSZyrZMbT0IJszfV","name":"Pork Chili","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8afddd8c0e014eb1adb78700f9","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1ffddd8c0e014eb1adb78700f9","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68dfddd8c0e014eb1adb78700f9","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"Dave and Chris are joined by special guest Dave Arnold to run up the score on his very own Game Day Pork Chili recipe! This is one of those recipes that you can make a huge batch of and be everyone's favorite tailgate buddy. But, as usual, the Recipe Club isn't going to take the easy way out. Dave does a Caribbean-inspired spin based on the true story of Jamaican oxtail, Chris tried an Italian-style fusion, and the guys—kind as ever—insisted that Dave Arnold turn this pork chili dish into a cocktail.Hosts: Dave Chang and Chris YingGuest: Dave ArnoldProducers: Gabi Marler, Ira Chute, Victoria Valencia, and Cory McConnellEditor: Richard Parks Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":3930474,"is_playable":true,"release_date":"2023-10-27","external_urls":{"spotify":"https://open.spotify.com/episode/0n5wi2xSZyrZMbT0IJszfV"},"html_description":"

Dave and Chris are joined by special guest Dave Arnold to run up the score on his very own Game Day Pork Chili recipe! This is one of those recipes that you can make a huge batch of and be everyone's favorite tailgate buddy. But, as usual, the Recipe Club isn't going to take the easy way out. Dave does a Caribbean-inspired spin based on the true story of Jamaican oxtail, Chris tried an Italian-style fusion, and the guys—kind as ever—insisted that Dave Arnold turn this pork chili dish into a cocktail.

Hosts: Dave Chang and Chris Ying

Guest: Dave Arnold

Producers: Gabi Marler, Ira Chute, Victoria Valencia, and Cory McConnell

Editor: Richard Parks

Learn more about your ad choices. Visit podcastchoices.com/adchoices

","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/3w4uYyZjkBs6IZAmR4Kd3X/clip_1612800_1676200.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"5JILAx1tgmRyNfNzWJiJdO","uri":"spotify:episode:5JILAx1tgmRyNfNzWJiJdO","href":"https://api.spotify.com/v1/episodes/5JILAx1tgmRyNfNzWJiJdO","name":"Instant Potato Flakes","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8ad1fdf6ee032b8ae0468a6d5d","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1fd1fdf6ee032b8ae0468a6d5d","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68dd1fdf6ee032b8ae0468a6d5d","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"Chris is joined by guests Bryan Ford and John deBary to explore a food from the future: instant potato flakes! Listener Hannah Vickers shared the recipe for her dad's famous \"Butterhorns\"—which we, like you, had never heard of until now.Host: Chris YingGuests: Bryan Ford and John deBaryProducers: Gabi Marler, Ira Chute, Cory McConnell, and Victoria Valencia Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":3757290,"is_playable":true,"release_date":"2023-10-20","external_urls":{"spotify":"https://open.spotify.com/episode/5JILAx1tgmRyNfNzWJiJdO"},"html_description":"

Chris is joined by guests Bryan Ford and John deBary to explore a food from the future: instant potato flakes! Listener Hannah Vickers shared the recipe for her dad's famous "Butterhorns"—which we, like you, had never heard of until now.

Host: Chris Ying

Guests: Bryan Ford and John deBary

Producers: Gabi Marler, Ira Chute, Cory McConnell, and Victoria Valencia

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","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/52NGTHCfbgd03wRUju88rE/clip_1680500_1746200.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"6ERGngng4rbv9Sm9EcPUXY","uri":"spotify:episode:6ERGngng4rbv9Sm9EcPUXY","href":"https://api.spotify.com/v1/episodes/6ERGngng4rbv9Sm9EcPUXY","name":"Flavored Vodka","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8ac41ac1939683f973867360d6","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1fc41ac1939683f973867360d6","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68dc41ac1939683f973867360d6","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"Chris is joined by guests Rachel Khong and Priya Krishna to dabble in the dark arts of flavored vodka. The Recipe Club isn't afraid of the oft-mocked genre of spirit, but rather embraces it in the name of home cookery.Host: Chris YingGuests: Rachel Khong and Priya KrishnaProducers: Gabi Marler, Ira Chute, Cory McConnell, and Victoria ValenciaEditor: Richard Parks Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":4511253,"is_playable":true,"release_date":"2023-10-13","external_urls":{"spotify":"https://open.spotify.com/episode/6ERGngng4rbv9Sm9EcPUXY"},"html_description":"

Chris is joined by guests Rachel Khong and Priya Krishna to dabble in the dark arts of flavored vodka. The Recipe Club isn't afraid of the oft-mocked genre of spirit, but rather embraces it in the name of home cookery.

Host: Chris Ying

Guests: Rachel Khong and Priya Krishna

Producers: Gabi Marler, Ira Chute, Cory McConnell, and Victoria Valencia

Editor: Richard Parks

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","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/63yFTFzkpgw9GU7ZxnQjnS/clip_1796450_1857550.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"7APAkR2k8UUl2WDqJ6bKjD","uri":"spotify:episode:7APAkR2k8UUl2WDqJ6bKjD","href":"https://api.spotify.com/v1/episodes/7APAkR2k8UUl2WDqJ6bKjD","name":"Parisian Gnocchi","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8a6c5974646a225386cabaf4cd","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1f6c5974646a225386cabaf4cd","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68d6c5974646a225386cabaf4cd","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"Dave and Chris are joined by special guest Wylie Dufresne to cook and discuss one of his favorite holiday recipes: Parisian Gnocchi! Wylie explains the original recipe, then Dave and Chris describe their self-prescribed fusions for Japanese and Beijing-style fusions, respectively. Finally, Wylie recounts his experience turning his own recipe into \"pizza.\"Hosts: Dave Chang and Chris YingGuest: Wylie DufresneProducers: Gabi Marler, Ira Chute, Victoria Valencia, and Cory McConnell Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":3998698,"is_playable":true,"release_date":"2023-10-06","external_urls":{"spotify":"https://open.spotify.com/episode/7APAkR2k8UUl2WDqJ6bKjD"},"html_description":"

Dave and Chris are joined by special guest Wylie Dufresne to cook and discuss one of his favorite holiday recipes: Parisian Gnocchi! Wylie explains the original recipe, then Dave and Chris describe their self-prescribed fusions for Japanese and Beijing-style fusions, respectively. Finally, Wylie recounts his experience turning his own recipe into "pizza."

Hosts: Dave Chang and Chris Ying

Guest: Wylie Dufresne

Producers: Gabi Marler, Ira Chute, Victoria Valencia, and Cory McConnell

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","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/69rmG4MZFgdKTBNQcY5C3j/clip_1337050_1380900.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"4Hn5crjjwyi2PuvIBKKzhm","uri":"spotify:episode:4Hn5crjjwyi2PuvIBKKzhm","href":"https://api.spotify.com/v1/episodes/4Hn5crjjwyi2PuvIBKKzhm","name":"Coffee","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8a077f40f160289fd3967ff3b2","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1f077f40f160289fd3967ff3b2","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68d077f40f160289fd3967ff3b2","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"Dave and Chris are joined by John deBary to pour over America's favorite morning beverage: coffee. In this episode, ‘The Recipe Club’ won't be drinking anything (it's never that easy, is it?), but trying out a coffee mole recipe from listener Juan Francisco, who took inspiration from his family's mole negro.Hosts: Dave Chang and Chris YingGuest: John deBaryProducers: Gabi Marler, Ira Chute, Victoria Valencia, and Cory McConnellEditor: Richard Parks Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":3304448,"is_playable":true,"release_date":"2023-09-29","external_urls":{"spotify":"https://open.spotify.com/episode/4Hn5crjjwyi2PuvIBKKzhm"},"html_description":"

Dave and Chris are joined by John deBary to pour over America's favorite morning beverage: coffee. In this episode, ‘The Recipe Club’ won't be drinking anything (it's never that easy, is it?), but trying out a coffee mole recipe from listener Juan Francisco, who took inspiration from his family's mole negro.

Hosts: Dave Chang and Chris Ying

Guest: John deBary

Producers: Gabi Marler, Ira Chute, Victoria Valencia, and Cory McConnell

Editor: Richard Parks

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","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/1LgGTUCwhAmpxYpQTlbhM2/clip_1971100_2037900.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"1OqI0oxzw21iHIWvN0uYgF","uri":"spotify:episode:1OqI0oxzw21iHIWvN0uYgF","href":"https://api.spotify.com/v1/episodes/1OqI0oxzw21iHIWvN0uYgF","name":"Chicken Wings","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8af343ed4ba43e09e7e6f2ae29","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1ff343ed4ba43e09e7e6f2ae29","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68df343ed4ba43e09e7e6f2ae29","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"Chris Ying clucks it up with Bryan Ford and John deBary about all things Chicken Wings. The guys break down their scale of love (or meh) for the ever-popular menu offering, and rate their go-to sauce if they were forced to choose only one. They then go through their cooking experience with this episode's delicious braised chicken wing recipe.Host: Chris YingGuests: Bryan Ford and John deBaryProducers: Gabi Marler, Ira Chute, Victoria Valencia, and Cory McConnellEditor: Richard Parks Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":4149013,"is_playable":true,"release_date":"2023-09-22","external_urls":{"spotify":"https://open.spotify.com/episode/1OqI0oxzw21iHIWvN0uYgF"},"html_description":"

Chris Ying clucks it up with Bryan Ford and John deBary about all things Chicken Wings. The guys break down their scale of love (or meh) for the ever-popular menu offering, and rate their go-to sauce if they were forced to choose only one. They then go through their cooking experience with this episode's delicious braised chicken wing recipe.

Host: Chris Ying

Guests: Bryan Ford and John deBary

Producers: Gabi Marler, Ira Chute, Victoria Valencia, and Cory McConnell

Editor: Richard Parks

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","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/03UokfWX67sGNDuUNmEisX/clip_3254400_3310200.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"7hQ4jHDepsjjqMJBRACHeL","uri":"spotify:episode:7hQ4jHDepsjjqMJBRACHeL","href":"https://api.spotify.com/v1/episodes/7hQ4jHDepsjjqMJBRACHeL","name":"Lemons","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8a5f11a543c4816a8a18c4b1b5","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1f5f11a543c4816a8a18c4b1b5","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68d5f11a543c4816a8a18c4b1b5","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"Dave and Chris are joined by Rachel Khong to take the lemons life gave them and make a lemon-pod. In this episode, the Recipe Club is gifted a delicious ice cream creation from listeners Maggie and Geoffrey Litt, who were so inspired by Season 2's darling, the Margarita Sangria, that they came up with their \"Lemon Darty Ice Cream Party,\" which came with not just a recipe, but a companion cocktail (required to be consumed prior to starting) and strict addenda for the cooks to follow.Hosts: Dave Chang and Chris YingGuest: Rachel KhongProducers: Gabi Marler, Ira Chute, Victoria Valencia, and Cory McConnellEditor: Richard Parks Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":4143957,"is_playable":true,"release_date":"2023-09-15","external_urls":{"spotify":"https://open.spotify.com/episode/7hQ4jHDepsjjqMJBRACHeL"},"html_description":"

Dave and Chris are joined by Rachel Khong to take the lemons life gave them and make a lemon-pod. In this episode, the Recipe Club is gifted a delicious ice cream creation from listeners Maggie and Geoffrey Litt, who were so inspired by Season 2's darling, the Margarita Sangria, that they came up with their "Lemon Darty Ice Cream Party," which came with not just a recipe, but a companion cocktail (required to be consumed prior to starting) and strict addenda for the cooks to follow.

Hosts: Dave Chang and Chris Ying

Guest: Rachel Khong

Producers: Gabi Marler, Ira Chute, Victoria Valencia, and Cory McConnell

Editor: Richard Parks

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","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/2shydeg2BUqmxaF3DUpeMb/clip_2808300_2862090.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"0atNU1go5TxfiXUXfBgfKQ","uri":"spotify:episode:0atNU1go5TxfiXUXfBgfKQ","href":"https://api.spotify.com/v1/episodes/0atNU1go5TxfiXUXfBgfKQ","name":"Watermelon","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8a68d32b72a30d3a4e93573706","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1f68d32b72a30d3a4e93573706","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68d68d32b72a30d3a4e93573706","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"Chris is joined by Rachel Khong and John deBary to discuss watermelon. Do seeded ones taste better? How do you pick a good one? This episode’s recipe is for a delightful drink called mohabbat ka sharbat—a refreshing floral concoction of watermelon juice, rose syrup, and whole milk. Rachel had to make it in less than 20 minutes. John, completely in his wheelhouse, made a luxe version (the ice cubes he made were $4 each, and it gets crazier). Chris had to tackle the “Double Taxation” challenge by making one of the ingredients completely by hand and also fusing it with Mexican flavors.Host: Chris YingGuests: Rachel Khong and John deBaryProducers: Gabi Marler, Euno Lee, Ira Chute, Victoria Valencia, and Cory McConnellEditor: Richard Parks Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":3377023,"is_playable":true,"release_date":"2023-09-08","external_urls":{"spotify":"https://open.spotify.com/episode/0atNU1go5TxfiXUXfBgfKQ"},"html_description":"

Chris is joined by Rachel Khong and John deBary to discuss watermelon. Do seeded ones taste better? How do you pick a good one? This episode’s recipe is for a delightful drink called mohabbat ka sharbat—a refreshing floral concoction of watermelon juice, rose syrup, and whole milk. Rachel had to make it in less than 20 minutes. John, completely in his wheelhouse, made a luxe version (the ice cubes he made were $4 each, and it gets crazier). Chris had to tackle the “Double Taxation” challenge by making one of the ingredients completely by hand and also fusing it with Mexican flavors.

Host: Chris Ying

Guests: Rachel Khong and John deBary

Producers: Gabi Marler, Euno Lee, Ira Chute, Victoria Valencia, and Cory McConnell

Editor: Richard Parks

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","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/7Af7vKKNpbl6oIYukwsyXy/clip_1129500_1186200.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"5dK9cHMZAZ8CDfvXx4J3N3","uri":"spotify:episode:5dK9cHMZAZ8CDfvXx4J3N3","href":"https://api.spotify.com/v1/episodes/5dK9cHMZAZ8CDfvXx4J3N3","name":"Cauliflower","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8ae7836d95e2f89b4f348a8c44","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1fe7836d95e2f89b4f348a8c44","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68de7836d95e2f89b4f348a8c44","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"Dave and Chris are joined by Priya Krishna to cook and discuss a cauliflower recipe for Gobhi Keema Matar that they take in some very interesting directions, including Dave's attempt to make it in a slow cooker (*Dave's method is not recommended and should not be tried at home), Priya's \"Doomsday\" method, and Chris's fusion to take it in a Mexican direction (ever hear of 'pea-camole'?).Hosts: Dave Chang and Chris YingGuest: Priya KrishnaProducers: Gabi Marler, Euno Lee, Ira Chute, Victoria Valencia, and Cory McConnellEditor: Richard Parks Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":3526336,"is_playable":true,"release_date":"2023-09-01","external_urls":{"spotify":"https://open.spotify.com/episode/5dK9cHMZAZ8CDfvXx4J3N3"},"html_description":"

Dave and Chris are joined by Priya Krishna to cook and discuss a cauliflower recipe for Gobhi Keema Matar that they take in some very interesting directions, including Dave's attempt to make it in a slow cooker (*Dave's method is not recommended and should not be tried at home), Priya's "Doomsday" method, and Chris's fusion to take it in a Mexican direction (ever hear of 'pea-camole'?).

Hosts: Dave Chang and Chris Ying

Guest: Priya Krishna

Producers: Gabi Marler, Euno Lee, Ira Chute, Victoria Valencia, and Cory McConnell

Editor: Richard Parks

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","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/2ZoDITXGMCJmhRZ9Oy8gmP/clip_2636100_2699200.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"5WQFoBIYcQM5nvNbg4h985","uri":"spotify:episode:5WQFoBIYcQM5nvNbg4h985","href":"https://api.spotify.com/v1/episodes/5WQFoBIYcQM5nvNbg4h985","name":"Hot Dogs","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8acaf134655e8a899c41793324","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1fcaf134655e8a899c41793324","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68dcaf134655e8a899c41793324","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"Dave and Chris are joined by Bryan Ford to make and discuss a recipe for stuffed hot dogs. Dave has to make his vegan, Chris has to try to do his keto-friendly, and Bryan is limited to only using shelf-stable ingredients for his version.Hosts: Dave Chang and Chris YingGuest: Bryan FordProducers: Gabi Marler, Euno Lee, Ira Chute, Victoria Valencia, and Cory McConnellEditor: Richard Parks Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":2577685,"is_playable":true,"release_date":"2023-08-25","external_urls":{"spotify":"https://open.spotify.com/episode/5WQFoBIYcQM5nvNbg4h985"},"html_description":"

Dave and Chris are joined by Bryan Ford to make and discuss a recipe for stuffed hot dogs. Dave has to make his vegan, Chris has to try to do his keto-friendly, and Bryan is limited to only using shelf-stable ingredients for his version.

Hosts: Dave Chang and Chris Ying

Guest: Bryan Ford

Producers: Gabi Marler, Euno Lee, Ira Chute, Victoria Valencia, and Cory McConnell

Editor: Richard Parks

Learn more about your ad choices. Visit podcastchoices.com/adchoices

","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/3aQZ3gbq5GhiJnKnLpxa5V/clip_812200_856900.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"1VHuEKCJcLqaYy8dYdhJ9B","uri":"spotify:episode:1VHuEKCJcLqaYy8dYdhJ9B","href":"https://api.spotify.com/v1/episodes/1VHuEKCJcLqaYy8dYdhJ9B","name":"Sweet Potatoes","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8a7246e535dbb0d5e1fbae8e5c","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1f7246e535dbb0d5e1fbae8e5c","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68d7246e535dbb0d5e1fbae8e5c","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"Season 3 points leader John deBary joins Dave and Chris to explore Annie Bauccio's family's (by way of 'Gourmet Magazine') beloved recipe for roasted sweet potato spears with bacon vinaigrette. With the new wheel constraints, Dave is forced to do a Scandinavian fusion, Chris makes it vegetarian, and John is only allowed to use a microwave.Hosts: Dave Chang and Chris YingGuest: John deBaryProducers: Gabi Marler, Euno Lee, Ira Chute, Victoria Valencia, and Cory McConnell Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":3042453,"is_playable":true,"release_date":"2023-08-18","external_urls":{"spotify":"https://open.spotify.com/episode/1VHuEKCJcLqaYy8dYdhJ9B"},"html_description":"

Season 3 points leader John deBary joins Dave and Chris to explore Annie Bauccio's family's (by way of 'Gourmet Magazine') beloved recipe for roasted sweet potato spears with bacon vinaigrette. With the new wheel constraints, Dave is forced to do a Scandinavian fusion, Chris makes it vegetarian, and John is only allowed to use a microwave.

Hosts: Dave Chang and Chris Ying

Guest: John deBary

Producers: Gabi Marler, Euno Lee, Ira Chute, Victoria Valencia, and Cory McConnell

Learn more about your ad choices. Visit podcastchoices.com/adchoices

","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/3ggh1qCJmxsClA8Dv4zcgQ/clip_379700_438500.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"4AavPlwXxSt6TIIbQ7N1aM","uri":"spotify:episode:4AavPlwXxSt6TIIbQ7N1aM","href":"https://api.spotify.com/v1/episodes/4AavPlwXxSt6TIIbQ7N1aM","name":"Duck","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8a14fc7a27be9910e457131dc5","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1f14fc7a27be9910e457131dc5","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68d14fc7a27be9910e457131dc5","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"Rachel Khong joins Dave and Chris in person to discuss all things Duck-related and then tell the tales of their respective adventures making Natalie Cho’s family-favorite Braised Duck recipe. Dave tries doing it using only one pot, Chris has to make it on a strict $20 budget, and Rachel makes it luxe, having to spend at least $150.Hosts: Dave Chang and Chris YingGuest: Rachel KhongProducers: Gabi Marler, Euno Lee, Ira Chute, Victoria Valencia, and Cory McConnell Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":4369600,"is_playable":true,"release_date":"2023-08-11","external_urls":{"spotify":"https://open.spotify.com/episode/4AavPlwXxSt6TIIbQ7N1aM"},"html_description":"

Rachel Khong joins Dave and Chris in person to discuss all things Duck-related and then tell the tales of their respective adventures making Natalie Cho’s family-favorite Braised Duck recipe. Dave tries doing it using only one pot, Chris has to make it on a strict $20 budget, and Rachel makes it luxe, having to spend at least $150.

Hosts: Dave Chang and Chris Ying

Guest: Rachel Khong

Producers: Gabi Marler, Euno Lee, Ira Chute, Victoria Valencia, and Cory McConnell

Learn more about your ad choices. Visit podcastchoices.com/adchoices

","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/6Z2RK9wu6XJKR6j0cIr4AB/clip_1862900_1922250.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"3FBTBUTPgM3EwzOoUiTX7X","uri":"spotify:episode:3FBTBUTPgM3EwzOoUiTX7X","href":"https://api.spotify.com/v1/episodes/3FBTBUTPgM3EwzOoUiTX7X","name":"Breadcrumbs","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8a361225b8086ff9f8fcef588c","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1f361225b8086ff9f8fcef588c","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68d361225b8086ff9f8fcef588c","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"Dave and Chris join forces with Priya Krishna to cook with breadcrumbs and make Mary Bennett’s Prudence Island Stuffies! Chris has to find a way to make these stuffed clams vegan (good luck), Dave cooks the whole dish using only one pot, and Priya … well, she has to make it spending less than $20.Hosts: Dave Chang and Chris YingGuest: Priya KrishnaProducers: Gabi Marler, Euno Lee, Ira Chute, Victoria Valencia, and Cory McConnell Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":4440213,"is_playable":true,"release_date":"2023-08-04","external_urls":{"spotify":"https://open.spotify.com/episode/3FBTBUTPgM3EwzOoUiTX7X"},"html_description":"

Dave and Chris join forces with Priya Krishna to cook with breadcrumbs and make Mary Bennett’s Prudence Island Stuffies! Chris has to find a way to make these stuffed clams vegan (good luck), Dave cooks the whole dish using only one pot, and Priya … well, she has to make it spending less than $20.

Hosts: Dave Chang and Chris Ying

Guest: Priya Krishna

Producers: Gabi Marler, Euno Lee, Ira Chute, Victoria Valencia, and Cory McConnell

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","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/1dYSZzTBv8T4uLNZm3mjro/clip_544600_623000.mp3","is_externally_hosted":false,"release_date_precision":"day"},{"id":"2jET0HOeVwbraydC37d4gr","uri":"spotify:episode:2jET0HOeVwbraydC37d4gr","href":"https://api.spotify.com/v1/episodes/2jET0HOeVwbraydC37d4gr","name":"Asada","type":"episode","images":[{"url":"https://i.scdn.co/image/ab6765630000ba8a9b48050266fbfcf4384f9f5c","width":640,"height":640},{"url":"https://i.scdn.co/image/ab67656300005f1f9b48050266fbfcf4384f9f5c","width":300,"height":300},{"url":"https://i.scdn.co/image/ab6765630000f68d9b48050266fbfcf4384f9f5c","width":64,"height":64}],"explicit":false,"language":"en","languages":["en"],"description":"In this special episode, author and restaurateur Bricia Lopez joins Chris and Dave in-studio to make asada and discuss her new cookbook. Chris and Dave then try some of the new Wheel of Death restrictions—we’re gonna need a bigger studio to hold all the food!Hosts: Dave Chang and Chris YingGuest: Bricia LopezProducers: Gabi Marler, Euno Lee, Ira Chute, Victoria Valencia, and Cory McConnell Learn more about your ad choices. Visit podcastchoices.com/adchoices","duration_ms":3533034,"is_playable":true,"release_date":"2023-07-28","external_urls":{"spotify":"https://open.spotify.com/episode/2jET0HOeVwbraydC37d4gr"},"html_description":"

In this special episode, author and restaurateur Bricia Lopez joins Chris and Dave in-studio to make asada and discuss her new cookbook. Chris and Dave then try some of the new Wheel of Death restrictions—we’re gonna need a bigger studio to hold all the food!

Hosts: Dave Chang and Chris Ying

Guest: Bricia Lopez

Producers: Gabi Marler, Euno Lee, Ira Chute, Victoria Valencia, and Cory McConnell

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","audio_preview_url":"https://podz-content.spotifycdn.com/audio/clips/2naNehNCo4SP3nkIVQAEhf/clip_503900_585050.mp3","is_externally_hosted":false,"release_date_precision":"day"}],"limit":50,"total":100,"offset":0,"previous":null},"explicit":true,"languages":["en"],"publisher":"The Ringer","copyrights":[],"media_type":"mixed","description":"Each week, chef David Chang and host Chris Ying gather the members of Recipe Club to debate the best way to make the food you want to eat. Together, they hack and slash their way through the millions of recipes out there, so you don’t have to. In this latest season, the gang is tackling specific occasions—date nights, potlucks, late-night snacks, the first time you cook for the in-laws—and “politely” discussing whose advice you should take. Every episode of this chart-topping podcast is a hilariously relatable deep dive into deliciousness. Listen and watch new episodes every Wednesday. Subscribe (please) and follows us on IG (@recipeclub) and YouTube (@recipeclubofficial)!","external_urls":{"spotify":"https://open.spotify.com/show/0Tv3rehjopiBcriATdn9Mm"},"total_episodes":100,"html_description":"

Each week, chef David Chang and host Chris Ying gather the members of Recipe Club to debate the best way to make the food you want to eat. Together, they hack and slash their way through the millions of recipes out there, so you don’t have to. In this latest season, the gang is tackling specific occasions—date nights, potlucks, late-night snacks, the first time you cook for the in-laws—and “politely” discussing whose advice you should take. Every episode of this chart-topping podcast is a hilariously relatable deep dive into deliciousness. Listen and watch new episodes every Wednesday. Subscribe (please) and follows us on IG (@recipeclub) and YouTube (@recipeclubofficial)!

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